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Ships from China
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Ships from China
In Stock
Brewing Guide
Choose your extraction method
100°CTemperature
7g 100ml
Wash: 5s • 1st: 10s • Add: +5sGongfu Timing
Origin
Guangdong, China
Harvest
2024
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Tasting Notes
EarthyCitrusSweet
Vendor Notes
This ripe pu-erh offers a delightful fusion of earthy depth and bright citrus. The fermented tea notes are harmoniously blended with the zesty essence of green mandarin peel, creating a refreshing and complex cup with a lingering sweet finish.
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About This Tea
What does Green Mandarin Ripe Pu-erh taste like?
This ripe pu-erh offers a delightful fusion of earthy depth and bright citrus. The fermented tea notes are harmoniously blended with the zesty essence of green mandarin peel, creating a refreshing and. It leans earthy, citrus and sweet.
How should I brew Green Mandarin Ripe Pu-erh?
Water around 95–100 °C (203–212 °F). In a mug, steep 3–5 min. For gongfu, use 5–7 g per 100 ml, 10–20 s steeps (10–20+ rounds). You'll get to see how the flavor changes across multiple rounds. Rinse the leaves once with boiling water before your first real steep. It cleans off storage dust and gets the flavor going.
Where does Green Mandarin Ripe Pu-erh come from?
Grown in Guangdong, China. This batch is from the 2024 harvest.
How much does Green Mandarin Ripe Pu-erh cost?
Starts at $27.50 from Bana Tea Company, or about $0.28/g. A 100g package gets you around 17 gongfu sessions at ~6 g each, which works out to about $1.68 per session. Explore more dark teas on Teadar.
$27.50$0.28/g