Brewing Guide
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100°CTemperature
7g 100ml
Wash: 5s • 1st: 10s • Add: +5sGongfu Timing
Flavor Profile
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Tasting Notes
EarthySweetWarming
Vendor Notes
This ripe pu-erh offers a rich, enduring brew with a notable cooling sensation in the throat. The texture is creamy and coats the mouth, leading to a deeply relaxing and satisfying experience. Hints of lightly burnt caramel, as noted by a reviewer, add to its unique profile.
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About This Tea
What does Worthy Fragrance Ripe Pu-erh Tea taste like?
This ripe pu-erh offers a rich, enduring brew with a notable cooling sensation in the throat. The texture is creamy and coats the mouth, leading to a deeply relaxing and satisfying experience. Hints o. It leans earthy, sweet and warming.
How should I brew Worthy Fragrance Ripe Pu-erh Tea?
Water around 95–100 °C (203–212 °F). In a mug, steep 3–5 min. For gongfu, use 5–7 g per 100 ml, 10–20 s steeps (10–20+ rounds). You'll get to see how the flavor changes across multiple rounds. Rinse the leaves once with boiling water before your first real steep. It cleans off storage dust and gets the flavor going.
Where does Worthy Fragrance Ripe Pu-erh Tea come from?
Grown in Yunnan, China from the Menghai Daye cultivar. This batch is from the Spring 2012 harvest.
How much does Worthy Fragrance Ripe Pu-erh Tea cost?
Starts at $39.00 from Bana Tea Company, or about $0.51/g. A 50g package gets you around 8 gongfu sessions at ~6 g each, which works out to about $3.06 per session. Explore more dark teas on Teadar.
$39.00$0.51/g