Brewing Guide
Choose your extraction method
100°CTemperature
7g 100ml
Wash: 5s • 1st: 10s • Add: +5sGongfu Timing
Flavor Profile
AI-estimated baseline profile. Be the first to log a session!
Community Palate
Loading chart...
Tasting Notes
EarthySweetSmooth
Vendor Notes
This ripe pu-erh offers a rich and smooth texture, a result of careful aging after fermentation. It presents a deep, comforting earthiness balanced by a pleasant sweetness that lingers in the throat and mouth.
Community Top Notes
No community notes yet — log a tasting to be the first!
About This Tea
What does Red Sunset Twin-pack Ripe Pu-erh taste like?
This ripe pu-erh offers a rich and smooth texture, a result of careful aging after fermentation. It presents a deep, comforting earthiness balanced by a pleasant sweetness that lingers in the throat a. It leans earthy, sweet and smooth.
How should I brew Red Sunset Twin-pack Ripe Pu-erh?
Water around 95–100 °C (203–212 °F). In a mug, steep 3–5 min. For gongfu, use 5–7 g per 100 ml, 10–20 s steeps (10–20+ rounds). You'll get to see how the flavor changes across multiple rounds. Rinse the leaves once with boiling water before your first real steep. It cleans off storage dust and gets the flavor going.
Where does Red Sunset Twin-pack Ripe Pu-erh come from?
Grown in Yunnan, China from the Menghai Daye cultivar. This batch is from the Spring 2016 harvest.
How much does Red Sunset Twin-pack Ripe Pu-erh cost?
Starts at $33.00 from Bana Tea Company, or about $0.66/g. A 50g package gets you around 8 gongfu sessions at ~6 g each, which works out to about $3.96 per session. Explore more dark teas on Teadar.
$33.00$0.66/g