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$1.36/gFrom $34.00
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Brewing Guide
Choose your extraction method
100°CTemperature
7g 100ml
Wash: 5s • 1st: 10s • Add: +5sGongfu Timing
Origin
China
Flavor Profile
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Community Palate
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Tasting Notes
EarthySweetComplex
Vendor Notes
This sampler offers a diverse journey through Bana's raw Pu-erh collection, showcasing a spectrum from lively and bright to mellow and aged profiles. Expect evolving notes of forest floor, sweet herbs, and subtle fruit undertones, with a developing complexity that rewards exploration.
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About This Tea
What does Raw Pu-erh Sampler taste like?
This sampler offers a diverse journey through Bana's raw Pu-erh collection, showcasing a spectrum from lively and bright to mellow and aged profiles. Expect evolving notes of forest floor, sweet herbs. It leans earthy, sweet and complex.
How should I brew Raw Pu-erh Sampler?
Water around 95–100 °C (203–212 °F). In a mug, steep 3–5 min. For gongfu, use 5–7 g per 100 ml, 10–20 s steeps (10–20+ rounds). You'll get to see how the flavor changes across multiple rounds. Rinse the leaves once with boiling water before your first real steep. It cleans off storage dust and gets the flavor going.
Where does Raw Pu-erh Sampler come from?
Grown in China.
How much does Raw Pu-erh Sampler cost?
Starts at $34.00 from Bana Tea Company, or about $1.36/g. A 25g package gets you around 4 gongfu sessions at ~6 g each, which works out to about $8.16 per session. Explore more dark teas on Teadar.
$34.00$1.36/g