Brewing Guide
Choose your extraction method
80°CTemperature
5g 100ml
Wash: 5s • 1st: 15s • Add: +5sGongfu Timing
White
★0.0
Rare White
Crimson Lotus Tea · 2025 Kunlu Shan Old Tree Bai Cha / White Tea - 200g Cake :: Seattle Inventory
Flavor Profile
AI-estimated baseline profile. Be the first to log a session!
Community Palate
Loading chart...
Tasting Notes
FloralCitrusSweet
Vendor Notes
This white tea presents a captivating profile, opening with vibrant floral notes complemented by the brightness of blood orange and a subtle sweetness of ripe banana. Its rich, creamy texture and juicy sweetness lead to a clean finish, promising excellent aging potential for those who can resist drinking it young.
Community Top Notes
No community notes yet — log a tasting to be the first!
About This Tea
What does 2025 Kunlu Shan Old Tree Bai Cha / White Tea - 200g Cake :: Seattle Inventory taste like?
This white tea presents a captivating profile, opening with vibrant floral notes complemented by the brightness of blood orange and a subtle sweetness of ripe banana. Its rich, creamy texture and juic. It leans floral, citrus and sweet.
How should I brew 2025 Kunlu Shan Old Tree Bai Cha / White Tea - 200g Cake :: Seattle Inventory?
Water around 75–85 °C (167–185 °F). In a mug, steep 3–5 min. For gongfu, use 4–5 g per 100 ml, 20–40 s steeps. You'll get to see how the flavor changes across multiple rounds. Pretty forgiving. Oversteeping by a bit won't ruin it the way it would with a green.
Where does 2025 Kunlu Shan Old Tree Bai Cha / White Tea - 200g Cake :: Seattle Inventory come from?
Grown in Yunnan, China from the Gushu cultivar. This batch is from the 2025 harvest.
Out of Stock
Taste This Tea