Brewing Guide
Choose your extraction method
100°CTemperature
7g 100ml
Wash: 5s • 1st: 10s • Add: +5sGongfu Timing
Dark
★0.0
Ripe Pu-erh
Crimson Lotus Tea · 2017 "Underworld" Shou / Ripe Puerh Tea - 200g Cake :: Seattle Inventory
Origin
Yunnan, China
Harvest
2017
Flavor Profile
AI-estimated baseline profile. Be the first to log a session!
Community Palate
Loading chart...
Tasting Notes
EarthySmoothSweet
Vendor Notes
This "Underworld" Shou Puerh offers a wonderfully smooth and thick liquor with a consistent, deep color. It presents clean soil notes intertwined with a noticeable herbal layer, culminating in a satisfyingly sweet aftertaste that makes it an easy-drinking and profound experience, connecting you to the earth's unseen depths.
Community Top Notes
No community notes yet — log a tasting to be the first!
About This Tea
What does 2017 "Underworld" Shou / Ripe Puerh Tea - 200g Cake :: Seattle Inventory taste like?
This "Underworld" Shou Puerh offers a wonderfully smooth and thick liquor with a consistent, deep color. It presents clean soil notes intertwined with a noticeable herbal layer, culminating in a satis. It leans earthy, smooth and sweet.
How should I brew 2017 "Underworld" Shou / Ripe Puerh Tea - 200g Cake :: Seattle Inventory?
Water around 95–100 °C (203–212 °F). In a mug, steep 3–5 min. For gongfu, use 5–7 g per 100 ml, 10–20 s steeps (10–20+ rounds). You'll get to see how the flavor changes across multiple rounds. Rinse the leaves once with boiling water before your first real steep. It cleans off storage dust and gets the flavor going.
Where does 2017 "Underworld" Shou / Ripe Puerh Tea - 200g Cake :: Seattle Inventory come from?
Grown in Yunnan, China. This batch is from the 2017 harvest.
How much does 2017 "Underworld" Shou / Ripe Puerh Tea - 200g Cake :: Seattle Inventory cost?
Starts at $44.99 from Crimson Lotus Tea, or about $0.22/g. A 200g package gets you around 33 gongfu sessions at ~6 g each, which works out to about $1.32 per session. Explore more dark teas on Teadar.
$44.99$0.22/g