Brewing Guide
Choose your extraction method
100°CTemperature
7g 100ml
Wash: 5s • 1st: 10s • Add: +5sGongfu Timing
Dark
★0.0
Ripe Pu-erh
Crimson Lotus Tea · 2014 "Capitalist Lion Tamer" Shou / Ripe Puerh Tea 357g :: Seattle Inventory
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Tasting Notes
EarthyMineralSweet
Vendor Notes
This unique Shou Pu-erh, crafted from purple bud leaves, offers a delicate yet nuanced profile. Expect a clean, red liquor with prominent mineral notes and a sweet, earthy finish. Its aroma hints at barbecued salmon skin and damp forest moss, evolving into unique herbal and deeper forest tones in later infusions, providing a refreshingly subtle session.
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About This Tea
What does 2014 "Capitalist Lion Tamer" Shou / Ripe Puerh Tea 357g :: Seattle Inventory taste like?
This unique Shou Pu-erh, crafted from purple bud leaves, offers a delicate yet nuanced profile. Expect a clean, red liquor with prominent mineral notes and a sweet, earthy finish. Its aroma hints at b. It leans earthy, mineral and sweet.
How should I brew 2014 "Capitalist Lion Tamer" Shou / Ripe Puerh Tea 357g :: Seattle Inventory?
Water around 95–100 °C (203–212 °F). In a mug, steep 3–5 min. For gongfu, use 5–7 g per 100 ml, 10–20 s steeps (10–20+ rounds). You'll get to see how the flavor changes across multiple rounds. Rinse the leaves once with boiling water before your first real steep. It cleans off storage dust and gets the flavor going.
Where does 2014 "Capitalist Lion Tamer" Shou / Ripe Puerh Tea 357g :: Seattle Inventory come from?
Grown in Yunnan, China from the Zi Ya cultivar. This batch is from the 2012 harvest.
How much does 2014 "Capitalist Lion Tamer" Shou / Ripe Puerh Tea 357g :: Seattle Inventory cost?
Starts at $57.99 from Crimson Lotus Tea, or about $0.16/g. A 357g package gets you around 60 gongfu sessions at ~6 g each, which works out to about $0.96 per session. Explore more dark teas on Teadar.
$57.99$0.16/g