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95°CTemperature
6g 100ml
Wash: 5s • 1st: 10s • Add: +5sGongfu Timing
Origin
Lishan, Taiwan
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Tasting Notes
Vendor Notes
This treasured high-mountain oolong from Taiwan's Ali Shan region, grown above 1500m, offers a golden infusion with a delightful floral aroma. Its creamy texture and buttery mouthfeel are reminiscent of Milk Oolong. Notes of pine nuts, licorice, and a refreshing coolness evoke a tranquil winter landscape.
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About This Tea
What does Ali Shan Oolong taste like?
Ali Shan Oolong is a oolong from Lishan, Taiwan. This treasured high-mountain oolong from Taiwan's Ali Shan region, grown above 1500m, offers a golden infusion with a delightful floral aroma. Its creamy texture and buttery mouthfeel are reminiscent . It falls in the "Floral, Creamy, Sweet" flavor archetype.
How do you brew oolong tea?
Oolong tea is best brewed at 85-95°C (185-205°F). For gongfu brewing, use 5-7g per 100ml with 10-30 second infusions, yielding 8-15 steeps. Roasted oolongs can handle higher temperatures.
Where does Ali Shan Oolong come from?
Ali Shan Oolong is a oolong sourced from Lishan, Taiwan.