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Brewing Guide
Choose your extraction method
100°CTemperature
7g 100ml
Wash: 5s • 1st: 10s • Add: +5sGongfu Timing
Origin
Yunnan, China
Harvest
Spring 2025
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Tasting Notes
FloralSmoothCleansing
Vendor Notes
This single-tree Raw Pu-erh from Zhenyuan county offers an enticing floral fragrance, leading to a remarkably soft mouthfeel and medium body. It leaves a clean sensation, making it a soothing and refreshing brew for those who appreciate subtle depth and an energizing 'Cha Qi'.
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About This Tea
What does Spring 2025 Da Sun Shan Single Tree taste like?
This single-tree Raw Pu-erh from Zhenyuan county offers an enticing floral fragrance, leading to a remarkably soft mouthfeel and medium body. It leaves a clean sensation, making it a soothing and refr. It leans floral, smooth and cleansing.
How should I brew Spring 2025 Da Sun Shan Single Tree?
Water around 95–100 °C (203–212 °F). In a mug, steep 3–5 min. For gongfu, use 5–7 g per 100 ml, 10–20 s steeps (10–20+ rounds). You'll get to see how the flavor changes across multiple rounds. Rinse the leaves once with boiling water before your first real steep. It cleans off storage dust and gets the flavor going.
Where does Spring 2025 Da Sun Shan Single Tree come from?
Grown in Yunnan, China. This batch is from the Spring 2025 harvest.
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