Brewing Guide
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100°CTemperature
7g 100ml
Wash: 5s • 1st: 10s • Add: +5sGongfu Timing
Origin
Yunnan, China
Harvest
Spring 2021
Flavor Profile
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Tasting Notes
Vendor Notes
This raw Pu-erh from Da Zhong Shan offers a delightfully heavy, candy-like sweetness from the first sip, enveloping a refined fragrance. It presents a vibrant mouthfeel with a medium thickness. While some bitterness may emerge with longer brewing, the astringency remains low, highlighting a well-balanced profile characteristic of quality Mengku terroir.
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