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Ships from China
In Stock
Ships from China
In Stock
Brewing Guide
Choose your extraction method
100°CTemperature
7g 100ml
Wash: 5s • 1st: 10s • Add: +5sGongfu Timing
Origin
Yunnan, China
Harvest
Spring 2023
Flavor Profile
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Tasting Notes
AromaticBriskFull-bodied
Vendor Notes
This tea from Naka village presents a captivating high-pitched fragrance, harmonizing with a unique bitterness that swiftly dissipates, leaving a light tingle. The infusion builds to a notably thick and satisfying soup, delivering a well-balanced profile of spirited aggression and underlying softness.
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About This Tea
What does Spring 2023 Naka small trees taste like?
This tea from Naka village presents a captivating high-pitched fragrance, harmonizing with a unique bitterness that swiftly dissipates, leaving a light tingle. The infusion builds to a notably thick a. It leans aromatic, brisk and full-bodied.
How should I brew Spring 2023 Naka small trees?
Water around 95–100 °C (203–212 °F). In a mug, steep 3–5 min. For gongfu, use 5–7 g per 100 ml, 10–20 s steeps (10–20+ rounds). You'll get to see how the flavor changes across multiple rounds. Rinse the leaves once with boiling water before your first real steep. It cleans off storage dust and gets the flavor going.
Where does Spring 2023 Naka small trees come from?
Grown in Yunnan, China. This batch is from the Spring 2023 harvest.
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