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Tasting Notes
IntenseMineralBitter
Vendor Notes
This potent raw Pu-erh from high-altitude gardens offers an intense fragrance, complemented by a refreshing mouthfeel. It delivers a lively bitterness and astringency that evokes the sensation of sucking on a rock, with a light, invigorating flow across the palate and a lasting trail of freshness. This tea provides a strong, enduring profile that promises a highly energizing session.
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About This Tea
What does Spring 2022 Hua Zhu Liang Zi taste like?
This potent raw Pu-erh from high-altitude gardens offers an intense fragrance, complemented by a refreshing mouthfeel. It delivers a lively bitterness and astringency that evokes the sensation of suck. It leans intense, mineral and bitter.
How should I brew Spring 2022 Hua Zhu Liang Zi?
Water around 95–100 °C (203–212 °F). In a mug, steep 3–5 min. For gongfu, use 5–7 g per 100 ml, 10–20 s steeps (10–20+ rounds). You'll get to see how the flavor changes across multiple rounds. Rinse the leaves once with boiling water before your first real steep. It cleans off storage dust and gets the flavor going.
Where does Spring 2022 Hua Zhu Liang Zi come from?
Grown in Yunnan, China. This batch is from the Spring 2022 harvest.