Brewing Guide
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100°CTemperature
7g 100ml
Wash: 5s • 1st: 10s • Add: +5sGongfu Timing
Origin
Yunnan, China
Harvest
Spring 2023
Flavor Profile
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Tasting Notes
Vendor Notes
This 2023 Spring Nannuo raw Pu-erh offers a well-rounded and strong character, embodying the classic Menghai profile. It presents an understated fragrance, followed by a pleasing sweetness that emerges after a moderate, short-lived bitterness and astringency. Expect good minerality on the tongue and a deep, refreshing aftertaste with a notable cooling sensation in the throat.
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