Brewing Guide
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100°CTemperature
7g 100ml
Wash: 5s • 1st: 10s • Add: +5sGongfu Timing
Origin
Yunnan, China
Harvest
Winter 2022
Flavor Profile
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Tasting Notes
ChocolateyMineralEarthy
Vendor Notes
This 2022 Ripe Pu-erh offers a classic Menghai profile, characterized by its deep, dark liquor and a compelling hint of chocolate. It delivers a robust body with good minerality and a satisfying huigan, making it a strong, grounding daily drinker.
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About This Tea
What does 2022 Da Long Shan Ripe taste like?
This 2022 Ripe Pu-erh offers a classic Menghai profile, characterized by its deep, dark liquor and a compelling hint of chocolate. It delivers a robust body with good minerality and a satisfying huiga. It leans chocolatey, mineral and earthy.
How should I brew 2022 Da Long Shan Ripe?
Water around 95–100 °C (203–212 °F). In a mug, steep 3–5 min. For gongfu, use 5–7 g per 100 ml, 10–20 s steeps (10–20+ rounds). You'll get to see how the flavor changes across multiple rounds. Rinse the leaves once with boiling water before your first real steep. It cleans off storage dust and gets the flavor going.
Where does 2022 Da Long Shan Ripe come from?
Grown in Yunnan, China. This batch is from the Winter 2022 harvest.
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