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Tasting Notes
ForestedJuicySmooth
Vendor Notes
This Spring 2025 raw Pu-erh from Gua Feng Zhai offers a remarkably soft and juicy liquor that gracefully coats the palate. It presents a gentle, forested fragrance with hints of herbal freshness, devoid of bitterness or notable astringency. A truly enduring and meditative tea, it unveils subtle yet active tones that gently uplift both mind and body, embodying a quintessential Eastern Yiwu experience.
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About This Tea
What does Spring 2025 Gua Feng Zhai taste like?
This Spring 2025 raw Pu-erh from Gua Feng Zhai offers a remarkably soft and juicy liquor that gracefully coats the palate. It presents a gentle, forested fragrance with hints of herbal freshness, devo. It leans forested, juicy and smooth.
How should I brew Spring 2025 Gua Feng Zhai?
Water around 95–100 °C (203–212 °F). In a mug, steep 3–5 min. For gongfu, use 5–7 g per 100 ml, 10–20 s steeps (10–20+ rounds). You'll get to see how the flavor changes across multiple rounds. Rinse the leaves once with boiling water before your first real steep. It cleans off storage dust and gets the flavor going.
Where does Spring 2025 Gua Feng Zhai come from?
Grown in Yunnan, China. This batch is from the Spring 2025 harvest.
How much does Spring 2025 Gua Feng Zhai cost?
Starts at $7.00 from Farmerleaf, or about $0.19/g. A 20g package gets you around 3 gongfu sessions at ~6 g each, which works out to about $1.14 per session. Explore more dark teas on Teadar.