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Brewing Guide
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95°CTemperature
6g 100ml
Wash: 5s • 1st: 10s • Add: +5sGongfu Timing
Oolong
★0.0
Spring Hong Oolong
Floating Leaves Tea · Alishan Black 2025 - New Batch Body Hasn’t Opened Up So We’ll Release It Later.
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Tasting Notes
FruityCaramelSweet
Vendor Notes
This high mountain 'red oolong' presents a captivating aroma of rye, caramel, and dried longan fruit. The rich, full-bodied broth carries notes of autumnal fireweed honey, stonefruit, and hints of plum and raisin, finishing with a lingering sweetness and a touch of tartness, reminiscent of lychee and peach with a whisper of chocolate.
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About This Tea
What does Alishan Black 2025 - New Batch Body Hasn’t Opened Up So We’ll Release It Later. taste like?
This high mountain 'red oolong' presents a captivating aroma of rye, caramel, and dried longan fruit. The rich, full-bodied broth carries notes of autumnal fireweed honey, stonefruit, and hints of plu. It leans fruity, caramel and sweet.
How should I brew Alishan Black 2025 - New Batch Body Hasn’t Opened Up So We’ll Release It Later.?
Water around 85–95 °C (185–205 °F). In a mug, steep 3–4 min. For gongfu, use 5–7 g per 100 ml, 10–30 s steeps (8–15 rounds). You'll get to see how the flavor changes across multiple rounds. Heavier roasts can take boiling water no problem.
Where does Alishan Black 2025 - New Batch Body Hasn’t Opened Up So We’ll Release It Later. come from?
Grown in Lishan, Taiwan from the Qing Xin Oolong cultivar. This batch is from the Spring 2025 harvest.
How much does Alishan Black 2025 - New Batch Body Hasn’t Opened Up So We’ll Release It Later. cost?
Starts at $8.50 from Floating Leaves Tea, or about $0.32/g. A 25g package gets you around 4 gongfu sessions at ~6 g each, which works out to about $1.92 per session. Explore more oolong teas on Teadar.
$8.50$0.32/g