Brewing Guide
Choose your extraction method
100°CTemperature
7g 100ml
Wash: 5s • 1st: 10s • Add: +5sGongfu Timing
Origin
Yunnan, China
Cultivar
Menghai Daye↳ Inferred from Terroir
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Tasting Notes
Vendor Notes
This sampler offers a concentrated journey through tea essence, starting with a deep, earthy Shou Pu'er featuring rich chocolate notes. The Chen Pi variant introduces a lively, funky citrus twist, while the Red Tea provides a purely sweet and robust profile. Finally, the Rose Red Tea gently infuses elegant floral notes, creating a versatile and flavorful collection.
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