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Brewing Guide
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100°CTemperature
7g 100ml
Wash: 5s • 1st: 10s • Add: +5sGongfu Timing
Origin
Yunnan, China
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Tasting Notes
EarthyFruityWoody
Vendor Notes
This everyday ancient tree Sheng Pu'er offers a grounding experience with its deep, forest floor earthiness. Subtle hints of dried fruit and a clean, woody character emerge in the brew, leading to a lingering, pleasantly sweet finish. It presents a robust body that is satisfying without being overly challenging, making it a wonderful daily companion.
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About This Tea
What does Sister Ai's Everyday Ancient Tree Sheng Pu'er Tea taste like?
This everyday ancient tree Sheng Pu'er offers a grounding experience with its deep, forest floor earthiness. Subtle hints of dried fruit and a clean, woody character emerge in the brew, leading to a l. It leans earthy, fruity and woody.
How should I brew Sister Ai's Everyday Ancient Tree Sheng Pu'er Tea?
Water around 95–100 °C (203–212 °F). In a mug, steep 3–5 min. For gongfu, use 5–7 g per 100 ml, 10–20 s steeps (10–20+ rounds). You'll get to see how the flavor changes across multiple rounds. Rinse the leaves once with boiling water before your first real steep. It cleans off storage dust and gets the flavor going.
Where does Sister Ai's Everyday Ancient Tree Sheng Pu'er Tea come from?
Grown in Yunnan, China.
How much does Sister Ai's Everyday Ancient Tree Sheng Pu'er Tea cost?
Starts at $26.95 from Jesse's Teahouse, or about $0.45/g. A 50g package gets you around 8 gongfu sessions at ~6 g each, which works out to about $2.70 per session. Explore more dark teas on Teadar.
$31.31$0.53/g