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Ships from China
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Brewing Guide
Choose your extraction method
100°CTemperature
7g 100ml
Wash: 5s • 1st: 10s • Add: +5sGongfu Timing
Origin
Nantou, Taiwan
Cultivar
TTES #18 (Ruby / Red Jade)↳ Taicha 18
Flavor Profile
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Tasting Notes
CinnamonMintFruity
Vendor Notes
This exquisite Taiwanese black tea offers a captivating aroma of wild mint and warm cinnamon. On the palate, it unfolds with a rich, fruity sweetness, reminiscent of ripe berries, culminating in a smooth, lingering finish that leaves a refreshing sensation.
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About This Tea
What does Taiwanese Sun Moon Lake No. 18 Red Jade Red Tea taste like?
This exquisite Taiwanese black tea offers a captivating aroma of wild mint and warm cinnamon. On the palate, it unfolds with a rich, fruity sweetness, reminiscent of ripe berries, culminating in a smo. It leans cinnamon, mint and fruity.
How should I brew Taiwanese Sun Moon Lake No. 18 Red Jade Red Tea?
Water around 90–100 °C (195–212 °F). In a mug, steep 3–5 min. For gongfu, use 5 g per 100 ml, 15–30 s steeps. You'll get to see how the flavor changes across multiple rounds. Full boil is fine for most blacks. Don't overthink it.
Where does Taiwanese Sun Moon Lake No. 18 Red Jade Red Tea come from?
Grown in Nantou, Taiwan from the Taicha 18 cultivar.
How much does Taiwanese Sun Moon Lake No. 18 Red Jade Red Tea cost?
Starts at $34.95 from Jesse's Teahouse, or about $0.48/g. A 60g package gets you around 10 gongfu sessions at ~6 g each, which works out to about $2.88 per session. Explore more black teas on Teadar.
$39.45$0.56/g