Representative Placeholder
Brewing Guide
Choose your extraction method
100°CTemperature
7g 100ml
Wash: 5s • 1st: 10s • Add: +5sGongfu Timing
Origin
Yunnan, China
Harvest
2017
Flavor Profile
AI-estimated baseline profile. Be the first to log a session!
Community Palate
Loading chart...
Tasting Notes
EarthySmoothWarming
Vendor Notes
This aged ripe Pu-erh offers a deeply comforting and earthy experience. Expect a smooth, thick liquor with prominent notes of dark wood, rich soil, and a hint of dates, culminating in a warming and satisfying finish.
Community Top Notes
No community notes yet — log a tasting to be the first!
About This Tea
What does 2017 XiaGuan "Xiao Fa" Tuo 250g*5pcs Puerh Ripe Tea Shou Cha taste like?
This aged ripe Pu-erh offers a deeply comforting and earthy experience. Expect a smooth, thick liquor with prominent notes of dark wood, rich soil, and a hint of dates, culminating in a warming and sa. It leans earthy, smooth and warming.
How should I brew 2017 XiaGuan "Xiao Fa" Tuo 250g*5pcs Puerh Ripe Tea Shou Cha?
Water around 95–100 °C (203–212 °F). In a mug, steep 3–5 min. For gongfu, use 5–7 g per 100 ml, 10–20 s steeps (10–20+ rounds). You'll get to see how the flavor changes across multiple rounds. Rinse the leaves once with boiling water before your first real steep. It cleans off storage dust and gets the flavor going.
Where does 2017 XiaGuan "Xiao Fa" Tuo 250g*5pcs Puerh Ripe Tea Shou Cha come from?
Grown in Yunnan, China. This batch is from the 2017 harvest.
Out of Stock
Taste This Tea