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Brewing Guide
Choose your extraction method
95°CTemperature
6g 100ml
Wash: 5s • 1st: 10s • Add: +5sGongfu Timing
Oolong
★0.0
Autumn Tieguanyin
King Tea Mall · 2018 Autumn "Zheng Wei" Special Grade TieGuanYin Oolong Tea
Origin
Fujian, China
Harvest
Autumn 2018
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Tasting Notes
FloralButteryMineral
Vendor Notes
This exquisite 2018 Autumn Tieguanyin presents a refined, traditional profile. Expect a rich, buttery texture with prominent orchid floral notes, underpinned by a clean mineral character. The finish is sweet and enduring, truly embodying the classic Iron Goddess charm.
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About This Tea
What does 2018 Autumn "Zheng Wei" Special Grade TieGuanYin Oolong Tea taste like?
This exquisite 2018 Autumn Tieguanyin presents a refined, traditional profile. Expect a rich, buttery texture with prominent orchid floral notes, underpinned by a clean mineral character. The finish i. It leans floral, buttery and mineral.
How should I brew 2018 Autumn "Zheng Wei" Special Grade TieGuanYin Oolong Tea?
Water around 85–95 °C (185–205 °F). In a mug, steep 3–4 min. For gongfu, use 5–7 g per 100 ml, 10–30 s steeps (8–15 rounds). You'll get to see how the flavor changes across multiple rounds. Heavier roasts can take boiling water no problem.
Where does 2018 Autumn "Zheng Wei" Special Grade TieGuanYin Oolong Tea come from?
Grown in Fujian, China. This batch is from the Autumn 2018 harvest.
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