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$0.18/gFrom $2.99
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Brewing Guide
Choose your extraction method
100°CTemperature
7g 100ml
Wash: 5s • 1st: 10s • Add: +5sGongfu Timing
Dark
★0.0
Lincang
King Tea Mall · 2018 MengKu RongShi "Ben Wei Da Cheng" (Original Flavor Great Achievement) Cake 500g Puerh Raw Tea Sheng Cha
Origin
Yunnan, China
Harvest
2018
Flavor Profile
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Tasting Notes
FreshGrassyEarthy
Vendor Notes
This 2018 Mengku Rongshi raw Pu-erh cake offers a vibrant and robust profile, characteristic of its Lincang origin. Expect a fresh, green astringency balanced by emerging sweet and earthy notes, hinting at its potential for graceful aging. A substantial body with lingering undertones of wild flora and a clean finish.
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About This Tea
What does 2018 MengKu RongShi "Ben Wei Da Cheng" (Original Flavor Great Achievement) Cake 500g Puerh Raw Tea Sheng Cha taste like?
This 2018 Mengku Rongshi raw Pu-erh cake offers a vibrant and robust profile, characteristic of its Lincang origin. Expect a fresh, green astringency balanced by emerging sweet and earthy notes, hinti. It leans fresh, grassy and earthy.
How should I brew 2018 MengKu RongShi "Ben Wei Da Cheng" (Original Flavor Great Achievement) Cake 500g Puerh Raw Tea Sheng Cha?
Water around 95–100 °C (203–212 °F). In a mug, steep 3–5 min. For gongfu, use 5–7 g per 100 ml, 10–20 s steeps (10–20+ rounds). You'll get to see how the flavor changes across multiple rounds. Rinse the leaves once with boiling water before your first real steep. It cleans off storage dust and gets the flavor going.
Where does 2018 MengKu RongShi "Ben Wei Da Cheng" (Original Flavor Great Achievement) Cake 500g Puerh Raw Tea Sheng Cha come from?
Grown in Yunnan, China. This batch is from the 2018 harvest.
How much does 2018 MengKu RongShi "Ben Wei Da Cheng" (Original Flavor Great Achievement) Cake 500g Puerh Raw Tea Sheng Cha cost?
Starts at $2.99 from King Tea Mall, or about $0.18/g. A 7g package gets you around 1 gongfu sessions at ~6 g each, which works out to about $1.08 per session. Explore more dark teas on Teadar.
$2.99$0.18/g