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Brewing Guide
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100°CTemperature
7g 100ml
Wash: 5s • 1st: 10s • Add: +5sGongfu Timing
Origin
Yunnan, China
Harvest
2019
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Tasting Notes
EarthySmoothWoody
Vendor Notes
This aged ripe Pu-erh delivers a deeply comforting experience with its smooth, thick liquor. Expect rich notes of damp earth, seasoned wood, and a hint of sweet dates, culminating in a satisfying, full-bodied finish.
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About This Tea
What does 2019 YunYuanGu "Pin Ge 1802" Cake 180g Puerh Ripe Tea Shou Cha taste like?
This aged ripe Pu-erh delivers a deeply comforting experience with its smooth, thick liquor. Expect rich notes of damp earth, seasoned wood, and a hint of sweet dates, culminating in a satisfying, ful. It leans earthy, smooth and woody.
How should I brew 2019 YunYuanGu "Pin Ge 1802" Cake 180g Puerh Ripe Tea Shou Cha?
Water around 95–100 °C (203–212 °F). In a mug, steep 3–5 min. For gongfu, use 5–7 g per 100 ml, 10–20 s steeps (10–20+ rounds). You'll get to see how the flavor changes across multiple rounds. Rinse the leaves once with boiling water before your first real steep. It cleans off storage dust and gets the flavor going.
Where does 2019 YunYuanGu "Pin Ge 1802" Cake 180g Puerh Ripe Tea Shou Cha come from?
Grown in Yunnan, China. This batch is from the 2019 harvest.
How much does 2019 YunYuanGu "Pin Ge 1802" Cake 180g Puerh Ripe Tea Shou Cha cost?
Starts at $3.99 from King Tea Mall, or about $0.20/g. A 20g package gets you around 3 gongfu sessions at ~6 g each, which works out to about $1.20 per session. Explore more dark teas on Teadar.
$3.99$0.03/g