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2020 FengHuang DanCong "Xue Pian - Ya Shi Xiang" (Winter - Snowflake - Duck Poop Fragrance) A++ Level Oolong,Loose Leaf Tea
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Brewing Guide

Choose your extraction method

95°CTemperature
6g 100ml
Wash: 5s • 1st: 10s • Add: +5sGongfu Timing
Oolong
★0.0

Winter Ya Shi Xiang Dancong

King Tea Mall · 2020 FengHuang DanCong "Xue Pian - Ya Shi Xiang" (Winter - Snowflake - Duck Poop Fragrance) A++ Level Oolong,Loose Leaf Tea

Origin
Guangdong, China
Cultivar
Ya Shi Xiang
Harvest
Winter 2020

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Tasting Notes

FruityFloralSweet

Vendor Notes

This exquisite winter harvest Ya Shi Xiang Dancong offers a captivating aroma of ripe tropical fruits and delicate florals. The smooth, sweet liquor unfolds with notes of honey, stone fruit, and a subtle creamy undertone, culminating in a refreshing and lingering finish.

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About This Tea

What does 2020 FengHuang DanCong "Xue Pian - Ya Shi Xiang" (Winter - Snowflake - Duck Poop Fragrance) A++ Level Oolong,Loose Leaf Tea taste like?
This exquisite winter harvest Ya Shi Xiang Dancong offers a captivating aroma of ripe tropical fruits and delicate florals. The smooth, sweet liquor unfolds with notes of honey, stone fruit, and a sub. It leans fruity, floral and sweet.
How should I brew 2020 FengHuang DanCong "Xue Pian - Ya Shi Xiang" (Winter - Snowflake - Duck Poop Fragrance) A++ Level Oolong,Loose Leaf Tea?
Water around 85–95 °C (185–205 °F). In a mug, steep 3–4 min. For gongfu, use 5–7 g per 100 ml, 10–30 s steeps (8–15 rounds). You'll get to see how the flavor changes across multiple rounds. Heavier roasts can take boiling water no problem.
Where does 2020 FengHuang DanCong "Xue Pian - Ya Shi Xiang" (Winter - Snowflake - Duck Poop Fragrance) A++ Level Oolong,Loose Leaf Tea come from?
Grown in Guangdong, China from the Ya Shi Xiang cultivar. This batch is from the Winter 2020 harvest.
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