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Brewing Guide
Choose your extraction method
95°CTemperature
6g 100ml
Wash: 5s • 1st: 10s • Add: +5sGongfu Timing
Oolong
★0.0
Winter Ya Shi Xiang Dancong
King Tea Mall · 2020 FengHuang DanCong "Xue Pian - Ya Shi Xiang" (Winter - Snowflake - Duck Poop Fragrance) A++++ Oolong,Loose Leaf Tea, Chaozhou
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Tasting Notes
FloralFruityNutty
Vendor Notes
This winter-harvested Fenghuang Dancong offers a captivating aroma reminiscent of magnolia and tropical fruits. The liquor presents a rich body with notes of honeyed milk, candied nuts, and a delicate underlying floral sweetness, culminating in a satisfying, lingering finish.
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About This Tea
What does 2020 FengHuang DanCong "Xue Pian - Ya Shi Xiang" (Winter - Snowflake - Duck Poop Fragrance) A++++ Oolong,Loose Leaf Tea, Chaozhou taste like?
This winter-harvested Fenghuang Dancong offers a captivating aroma reminiscent of magnolia and tropical fruits. The liquor presents a rich body with notes of honeyed milk, candied nuts, and a delicate. It leans floral, fruity and nutty.
How should I brew 2020 FengHuang DanCong "Xue Pian - Ya Shi Xiang" (Winter - Snowflake - Duck Poop Fragrance) A++++ Oolong,Loose Leaf Tea, Chaozhou?
Water around 85–95 °C (185–205 °F). In a mug, steep 3–4 min. For gongfu, use 5–7 g per 100 ml, 10–30 s steeps (8–15 rounds). You'll get to see how the flavor changes across multiple rounds. Heavier roasts can take boiling water no problem.
Where does 2020 FengHuang DanCong "Xue Pian - Ya Shi Xiang" (Winter - Snowflake - Duck Poop Fragrance) A++++ Oolong,Loose Leaf Tea, Chaozhou come from?
Grown in Guangdong, China from the Ya Shi Xiang cultivar. This batch is from the Winter 2020 harvest.
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