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Brewing Guide
Choose your extraction method
95°CTemperature
6g 100ml
Wash: 5s • 1st: 10s • Add: +5sGongfu Timing
Oolong
★0.0
Light Roast Spring Ya Shi Xiang Dancong
King Tea Mall · 2022 Spring FengHuang DanCong "Ya Shi Xiang" (Duck Poop Fragrance) A+++ Grade, Light-Roasted Oolong, Loose Leaf Tea, Chaozhou
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Tasting Notes
FloralFruityMineral
Vendor Notes
This light-roasted Ya Shi Xiang Dancong presents a captivating bouquet, mingling intensely floral notes with hints of ripe stone fruit. The liquor offers a smooth, lingering sweetness, balanced by a clean mineral character and a satisfyingly rich body.
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About This Tea
What does 2022 Spring FengHuang DanCong "Ya Shi Xiang" (Duck Poop Fragrance) A+++ Grade, Light-Roasted Oolong, Loose Leaf Tea, Chaozhou taste like?
This light-roasted Ya Shi Xiang Dancong presents a captivating bouquet, mingling intensely floral notes with hints of ripe stone fruit. The liquor offers a smooth, lingering sweetness, balanced by a c. It leans floral, fruity and mineral.
How should I brew 2022 Spring FengHuang DanCong "Ya Shi Xiang" (Duck Poop Fragrance) A+++ Grade, Light-Roasted Oolong, Loose Leaf Tea, Chaozhou?
Water around 85–95 °C (185–205 °F). In a mug, steep 3–4 min. For gongfu, use 5–7 g per 100 ml, 10–30 s steeps (8–15 rounds). You'll get to see how the flavor changes across multiple rounds. Heavier roasts can take boiling water no problem.
Where does 2022 Spring FengHuang DanCong "Ya Shi Xiang" (Duck Poop Fragrance) A+++ Grade, Light-Roasted Oolong, Loose Leaf Tea, Chaozhou come from?
Grown in Guangdong, China from the Ya Shi Xiang cultivar. This batch is from the Spring 2022 harvest. The leaves got a light roast after picking.
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