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$0.11/gFrom $1.99
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Brewing Guide
Choose your extraction method
95°CTemperature
6g 100ml
Wash: 5s • 1st: 10s • Add: +5sGongfu Timing
Oolong
★0.0
Medium Roast Spring Other Wuyi Rock Teas
King Tea Mall · Spring "Huang Mei Gui" (Yellow Rose) Medium Roasted A+++ Grade Wuyi Yancha Oolong Tea
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Tasting Notes
FloralMineralRoasted
Vendor Notes
This exquisite Wuyi Yancha presents a captivating floral bouquet reminiscent of yellow roses, elegantly interwoven with classic mineral undertones of the Wuyi cliffs. The medium roast imparts a comforting warmth, balancing the bright floral notes with a lingering, sweet finish and a satisfying body.
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About This Tea
What does Spring "Huang Mei Gui" (Yellow Rose) Medium Roasted A+++ Grade Wuyi Yancha Oolong Tea taste like?
This exquisite Wuyi Yancha presents a captivating floral bouquet reminiscent of yellow roses, elegantly interwoven with classic mineral undertones of the Wuyi cliffs. The medium roast imparts a comfor. It leans floral, mineral and roasted.
How should I brew Spring "Huang Mei Gui" (Yellow Rose) Medium Roasted A+++ Grade Wuyi Yancha Oolong Tea?
Water around 85–95 °C (185–205 °F). In a mug, steep 3–4 min. For gongfu, use 5–7 g per 100 ml, 10–30 s steeps (8–15 rounds). You'll get to see how the flavor changes across multiple rounds. Heavier roasts can take boiling water no problem.
Where does Spring "Huang Mei Gui" (Yellow Rose) Medium Roasted A+++ Grade Wuyi Yancha Oolong Tea come from?
Grown in Fujian, China from the Huangmeigui cultivar. This batch is from the Spring harvest. The leaves got a medium roast after picking.
How much does Spring "Huang Mei Gui" (Yellow Rose) Medium Roasted A+++ Grade Wuyi Yancha Oolong Tea cost?
Starts at $1.99 from King Tea Mall, or about $0.11/g. A 7g package gets you around 1 gongfu sessions at ~6 g each, which works out to about $0.66 per session. Explore more oolong teas on Teadar.
$1.99$0.11/g