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Tasting Notes
MineralMellowSweet
Vendor Notes
This heavily roasted Wuyi Yancha presents a captivating and rich aroma even before brewing. The liquor is remarkably smooth and mellow, offering a vibrant, invigorating taste. It finishes with a delightful sweetness and the distinctive 'Yan Yun' or rock rhyme that is the hallmark of authentic Wuyi Cliff Oolongs.
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About This Tea
What does Wuyi Star "Shui Jin Gui - 1 Ji" (Shuijingui - 1st Grade - A7606) Heavy Roasted, 125g/Tin, Wuyi Yancha, Rock / Cliff Oolong Tea taste like?
This heavily roasted Wuyi Yancha presents a captivating and rich aroma even before brewing. The liquor is remarkably smooth and mellow, offering a vibrant, invigorating taste. It finishes with a delig. It leans mineral, mellow and sweet.
How should I brew Wuyi Star "Shui Jin Gui - 1 Ji" (Shuijingui - 1st Grade - A7606) Heavy Roasted, 125g/Tin, Wuyi Yancha, Rock / Cliff Oolong Tea?
Water around 85–95 °C (185–205 °F). In a mug, steep 3–4 min. For gongfu, use 5–7 g per 100 ml, 10–30 s steeps (8–15 rounds). You'll get to see how the flavor changes across multiple rounds. Heavier roasts can take boiling water no problem.
Where does Wuyi Star "Shui Jin Gui - 1 Ji" (Shuijingui - 1st Grade - A7606) Heavy Roasted, 125g/Tin, Wuyi Yancha, Rock / Cliff Oolong Tea come from?
Grown in Fujian, China from the Shui Jin Gui cultivar. The leaves got a heavy roast after picking.
How much does Wuyi Star "Shui Jin Gui - 1 Ji" (Shuijingui - 1st Grade - A7606) Heavy Roasted, 125g/Tin, Wuyi Yancha, Rock / Cliff Oolong Tea cost?
Starts at $2.99 from King Tea Mall, or about $0.10/g. A 7g package gets you around 1 gongfu sessions at ~6 g each, which works out to about $0.60 per session. Explore more oolong teas on Teadar.