Brewing Guide
Choose your extraction method
100°CTemperature
7g 100ml
Wash: 5s • 1st: 10s • Add: +5sGongfu Timing
Origin
Yunnan, China
Harvest
2020
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Tasting Notes
SweetEarthySmooth
Vendor Notes
This Ripe Pu-erh tea coin offers a comforting infusion with deep, chocolate-coloured hues. Expect a rich, smooth mouthfeel alongside sweet vanilla notes and a distinct earthy foundation. It's an approachable tea, perfect for both newcomers to ripe Pu-erh and seasoned enthusiasts.
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About This Tea
What does 2020 'KUURA-Cola' Ripe Pu-erh Tea Coin taste like?
This Ripe Pu-erh tea coin offers a comforting infusion with deep, chocolate-coloured hues. Expect a rich, smooth mouthfeel alongside sweet vanilla notes and a distinct earthy foundation. It's an appro. It leans sweet, earthy and smooth.
How should I brew 2020 'KUURA-Cola' Ripe Pu-erh Tea Coin?
Water around 95–100 °C (203–212 °F). In a mug, steep 3–5 min. For gongfu, use 5–7 g per 100 ml, 10–20 s steeps (10–20+ rounds). You'll get to see how the flavor changes across multiple rounds. Rinse the leaves once with boiling water before your first real steep. It cleans off storage dust and gets the flavor going.
Where does 2020 'KUURA-Cola' Ripe Pu-erh Tea Coin come from?
Grown in Yunnan, China. This batch is from the 2020 harvest.
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