Brewing Guide
Choose your extraction method
100°CTemperature
7g 100ml
Wash: 5s • 1st: 10s • Add: +5sGongfu Timing
Origin
Yunnan, China
Harvest
Spring 2018
Flavor Profile
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Tasting Notes
FruityMaltySmooth
Vendor Notes
This versatile black tea from Yunnan offers a delightful experience. Brewed lightly, it unveils a bright, fruity fragrance and a smooth, approachable taste. For a richer brew, it transforms into a malty, full-bodied cup, perfectly suited for enjoying with milk and sugar, all without any unpleasant astringency.
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About This Tea
What does 2018 'Go-Juice' Black Tea KUURACoin taste like?
This versatile black tea from Yunnan offers a delightful experience. Brewed lightly, it unveils a bright, fruity fragrance and a smooth, approachable taste. For a richer brew, it transforms into a mal. It leans fruity, malty and smooth.
How should I brew 2018 'Go-Juice' Black Tea KUURACoin?
Water around 90–100 °C (195–212 °F). In a mug, steep 3–5 min. For gongfu, use 5 g per 100 ml, 15–30 s steeps. You'll get to see how the flavor changes across multiple rounds. Full boil is fine for most blacks. Don't overthink it.
Where does 2018 'Go-Juice' Black Tea KUURACoin come from?
Grown in Yunnan, China. This batch is from the Spring 2018 harvest.
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