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$0.49/gFrom $10.98
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Brewing Guide
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100°CTemperature
7g 100ml
Wash: 5s • 1st: 10s • Add: +5sGongfu Timing
Flavor Profile
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Tasting Notes
FruityCreamyZesty
Vendor Notes
This vibrant young Sheng Pu-erh offers a playful dance of flavors, opening with bright notes of orange creamsicle and juicy peach nectar. Layers of baked brioche and marmalade muffin emerge, balanced by a hint of waxy flowers and a gentle, fizzy finish reminiscent of Aperol with a touch of Sichuan peppercorn. The liquor's lively character provides a light, floating sensation.
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About This Tea
What does Tranquility Leaper taste like?
This vibrant young Sheng Pu-erh offers a playful dance of flavors, opening with bright notes of orange creamsicle and juicy peach nectar. Layers of baked brioche and marmalade muffin emerge, balanced . It leans fruity, creamy and zesty.
How should I brew Tranquility Leaper?
Water around 95–100 °C (203–212 °F). In a mug, steep 3–5 min. For gongfu, use 5–7 g per 100 ml, 10–20 s steeps (10–20+ rounds). You'll get to see how the flavor changes across multiple rounds. Rinse the leaves once with boiling water before your first real steep. It cleans off storage dust and gets the flavor going.
Where does Tranquility Leaper come from?
Grown in Yunnan, China from the Menghai Daye cultivar. This batch is from the Spring 2024 harvest.
How much does Tranquility Leaper cost?
Starts at $8.30 from Mei Leaf, or about $0.37/g. A 15g package gets you around 3 gongfu sessions at ~6 g each, which works out to about $2.22 per session. Explore more dark teas on Teadar.
$10.98$0.49/g