Brewing Guide
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100°CTemperature
7g 100ml
Wash: 5s • 1st: 10s • Add: +5sGongfu Timing
Origin
Yunnan, China
Harvest
1993
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Tasting Notes
Vendor Notes
This aged 1993 Sheng Pu-erh, crafted with the renowned 7542 recipe, presents a profound and evolving character. Its liquor unfolds with deep earthy tones, subtly intertwined with whispers of aged wood and a long-lasting, complex sweetness that coats the palate.
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