Brewing Guide
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100°CTemperature
7g 100ml
Wash: 5s • 1st: 10s • Add: +5sGongfu Timing
Origin
Yunnan, China
Harvest
1994
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Tasting Notes
Vendor Notes
This aged Sheng Pu-erh tea cake offers a journey through time with its complex and evolving profile. Expect deep earthy and woody notes, reminiscent of an old library or forest floor, complemented by hints of dried fruits and a remarkably smooth, mellow finish that speaks to years of careful aging.
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