Brewing Guide
Choose your extraction method
95°CTemperature
6g 100ml
Wash: 5s • 1st: 10s • Add: +5sGongfu Timing
Origin
Fujian, China
Cultivar
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Tasting Notes
FloralNuttyDelicate
Vendor Notes
This Huang Jin Gui Oolong offers a delicate and enchanting aroma, reminiscent of fresh spring flowers. On the palate, it unfolds with bright floral notes, gracefully balanced by a subtle, sweet nuttiness, leaving a refreshing and lingering finish.
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About This Tea
What does Huang Jin Gui Oolong Tea: Floral, Nutty Notes | Loose Leaf taste like?
This Huang Jin Gui Oolong offers a delicate and enchanting aroma, reminiscent of fresh spring flowers. On the palate, it unfolds with bright floral notes, gracefully balanced by a subtle, sweet nuttin. It leans floral, nutty and delicate.
How should I brew Huang Jin Gui Oolong Tea: Floral, Nutty Notes | Loose Leaf?
Water around 85–95 °C (185–205 °F). In a mug, steep 3–4 min. For gongfu, use 5–7 g per 100 ml, 10–30 s steeps (8–15 rounds). You'll get to see how the flavor changes across multiple rounds. Heavier roasts can take boiling water no problem.
Where does Huang Jin Gui Oolong Tea: Floral, Nutty Notes | Loose Leaf come from?
Grown in Fujian, China from the Huang Jin Gui cultivar.
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