Brewing Guide
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100°CTemperature
7g 100ml
Wash: 5s • 1st: 10s • Add: +5sGongfu Timing
Origin
Yunnan, China
Harvest
Spring 2022
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Tasting Notes
FloralHoneyHerbaceous
Vendor Notes
This 2022 Jingmai Sheng Pu-erh offers a bright and lively liquor with a captivating aroma. You'll find a delightful interplay of sweet floral notes, hints of wild honey, and a refreshing, subtle herbaceousness that lingers on the palate. Its smooth body and clean finish make for a vibrant and invigorating tea session.
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About This Tea
What does Jingmai Sheng Cha 2022: Té suelto Sheng Pu-erh de primavera taste like?
This 2022 Jingmai Sheng Pu-erh offers a bright and lively liquor with a captivating aroma. You'll find a delightful interplay of sweet floral notes, hints of wild honey, and a refreshing, subtle herba. It leans floral, honey and herbaceous.
How should I brew Jingmai Sheng Cha 2022: Té suelto Sheng Pu-erh de primavera?
Water around 95–100 °C (203–212 °F). In a mug, steep 3–5 min. For gongfu, use 5–7 g per 100 ml, 10–20 s steeps (10–20+ rounds). You'll get to see how the flavor changes across multiple rounds. Rinse the leaves once with boiling water before your first real steep. It cleans off storage dust and gets the flavor going.
Where does Jingmai Sheng Cha 2022: Té suelto Sheng Pu-erh de primavera come from?
Grown in Yunnan, China. This batch is from the Spring 2022 harvest.
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