Brewing Guide
Choose your extraction method
100°CTemperature
7g 100ml
Wash: 5s • 1st: 10s • Add: +5sGongfu Timing
Origin
Yunnan, China
Harvest
2017
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Tasting Notes
NuttyCocoaEarthy
Vendor Notes
This ripe Pu-erh offers a comforting embrace of deep, earthy flavors. Expect rich notes of roasted nuts and profound cocoa, culminating in a smooth, satisfying finish perfect for a moment of quiet contemplation.
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About This Tea
What does Reifer Puer 'Good-Puered' 2017/2021 357g | Nussige, Kakao-Noten taste like?
This ripe Pu-erh offers a comforting embrace of deep, earthy flavors. Expect rich notes of roasted nuts and profound cocoa, culminating in a smooth, satisfying finish perfect for a moment of quiet con. It leans nutty, cocoa and earthy.
How should I brew Reifer Puer 'Good-Puered' 2017/2021 357g | Nussige, Kakao-Noten?
Water around 95–100 °C (203–212 °F). In a mug, steep 3–5 min. For gongfu, use 5–7 g per 100 ml, 10–20 s steeps (10–20+ rounds). You'll get to see how the flavor changes across multiple rounds. Rinse the leaves once with boiling water before your first real steep. It cleans off storage dust and gets the flavor going.
Where does Reifer Puer 'Good-Puered' 2017/2021 357g | Nussige, Kakao-Noten come from?
Grown in Yunnan, China. This batch is from the 2017 harvest.
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