Brewing Guide
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95°CTemperature
6g 100ml
Wash: 5s • 1st: 10s • Add: +5sGongfu Timing
Origin
Fujian, China
Processing
Medium Roast
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Tasting Notes
Vendor Notes
This Da Hong Pao presents a captivating blend of deep mineral undertones and pronounced roasted notes, characteristic of its Wuyi origin. The robust liquor offers a satisfying body, culminating in a lingering finish that speaks of its unique terroir.
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