Brewing Guide
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100°CTemperature
7g 100ml
Wash: 5s • 1st: 10s • Add: +5sGongfu Timing
Origin
Yunnan, China
Harvest
1995
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Tasting Notes
Vendor Notes
This deeply aged shu puer from 1995 offers a remarkably smooth and rich infusion. Expect notes of damp earth, aged wood, and a subtle sweetness that lingers on the palate, evolving with each steeping into a comforting and grounding experience.
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