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$0.03/gFrom $10.00
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Brewing Guide
Choose your extraction method
100°CTemperature
7g 100ml
Wash: 5s • 1st: 10s • Add: +5sGongfu Timing
Origin
Yunnan, China
Harvest
Spring 2014
Flavor Profile
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Tasting Notes
FruityFloralMellow
Vendor Notes
This aged mini cake offers a delightful blend of rich, dark tea notes from its Feng Qing base, mellowed by years of careful storage. The addition of snow chrysanthemum introduces a refreshing floral and slightly sweet counterpoint, making for a wonderfully balanced and comforting daily infusion.
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About This Tea
What does 2014 Yunnan Sourcing Drunk on Red with Snow Chrysanthemum taste like?
This aged mini cake offers a delightful blend of rich, dark tea notes from its Feng Qing base, mellowed by years of careful storage. The addition of snow chrysanthemum introduces a refreshing floral a. It leans fruity, floral and mellow.
How should I brew 2014 Yunnan Sourcing Drunk on Red with Snow Chrysanthemum?
Water around 95–100 °C (203–212 °F). In a mug, steep 3–5 min. For gongfu, use 5–7 g per 100 ml, 10–20 s steeps (10–20+ rounds). You'll get to see how the flavor changes across multiple rounds. Rinse the leaves once with boiling water before your first real steep. It cleans off storage dust and gets the flavor going.
Where does 2014 Yunnan Sourcing Drunk on Red with Snow Chrysanthemum come from?
Grown in Yunnan, China. This batch is from the Spring 2014 harvest.
How much does 2014 Yunnan Sourcing Drunk on Red with Snow Chrysanthemum cost?
Starts at $10.00 from NWPuerh, or about $0.03/g. A 357g package gets you around 60 gongfu sessions at ~6 g each, which works out to about $0.18 per session. Explore more dark teas on Teadar.
$10.00$0.03/g