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Ships from China
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Ships from China
In Stock
Brewing Guide
Choose your extraction method
100°CTemperature
7g 100ml
Wash: 5s • 1st: 10s • Add: +5sGongfu Timing
Origin
Yunnan, China
Harvest
Spring 2017
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Tasting Notes
FruityBriskDeep
Vendor Notes
A vibrant 2017 Sheng Pu-erh from the renowned Na Ka region, offering a lively interplay of briskness and nuanced fruit. Expect a robust body with developing complexity that promises to deepen beautifully with age.
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About This Tea
What does 2017 Chen Sheng Hao Na Ka Big Tree taste like?
A vibrant 2017 Sheng Pu-erh from the renowned Na Ka region, offering a lively interplay of briskness and nuanced fruit. Expect a robust body with developing complexity that promises to deepen beautifu. It leans fruity, brisk and deep.
How should I brew 2017 Chen Sheng Hao Na Ka Big Tree?
Water around 95–100 °C (203–212 °F). In a mug, steep 3–5 min. For gongfu, use 5–7 g per 100 ml, 10–20 s steeps (10–20+ rounds). You'll get to see how the flavor changes across multiple rounds. Rinse the leaves once with boiling water before your first real steep. It cleans off storage dust and gets the flavor going.
Where does 2017 Chen Sheng Hao Na Ka Big Tree come from?
Grown in Yunnan, China. This batch is from the Spring 2017 harvest.
How much does 2017 Chen Sheng Hao Na Ka Big Tree cost?
Starts at $9.50 from NWPuerh, or about $0.33/g. A 25g package gets you around 4 gongfu sessions at ~6 g each, which works out to about $1.98 per session. Explore more dark teas on Teadar.
$9.50$0.31/g