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Ships from China
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Ships from China
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Brewing Guide
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95°CTemperature
6g 100ml
Wash: 5s • 1st: 10s • Add: +5sGongfu Timing
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Tasting Notes
FloralFruityMineral
Vendor Notes
This captivating Dancong Oolong reveals a symphony of floral notes, reminiscent of wild orchids, beautifully interwoven with sweet caramel and subtle buttered toast. Underlying mineral nuances and hints of sweet woods like pinion and cedar add complexity, promising an evolving and delightful flavor journey as its roast settles.
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About This Tea
What does Orchid Fragrance Dancong taste like?
This captivating Dancong Oolong reveals a symphony of floral notes, reminiscent of wild orchids, beautifully interwoven with sweet caramel and subtle buttered toast. Underlying mineral nuances and hin. It leans floral, fruity and mineral.
How should I brew Orchid Fragrance Dancong?
Water around 85–95 °C (185–205 °F). In a mug, steep 3–4 min. For gongfu, use 5–7 g per 100 ml, 10–30 s steeps (8–15 rounds). You'll get to see how the flavor changes across multiple rounds. Heavier roasts can take boiling water no problem.
Where does Orchid Fragrance Dancong come from?
Grown in Guangdong, China from the Mi Lan Xiang cultivar. This batch is from the Spring 2025 harvest. The leaves got a light roast after picking.
How much does Orchid Fragrance Dancong cost?
Starts at $20.00 from One River Tea, or about $0.60/g. A 25g package gets you around 4 gongfu sessions at ~6 g each, which works out to about $3.60 per session. Explore more oolong teas on Teadar.
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