Brewing Guide
Choose your extraction method
95°CTemperature
6g 100ml
Wash: 5s • 1st: 10s • Add: +5sGongfu Timing
Origin
Fujian, China
Cultivar
Hongxin Waiwei Tieguanyin↳ Tieguanyin
Harvest
Autumn 2025
Processing
Light Roast
Flavor Profile
AI-estimated baseline profile. Be the first to log a session!
Community Palate
Loading chart...
Tasting Notes
Vendor Notes
This exquisite oolong unfurls with a rich, buttery embrace, elegantly interwoven with notes of creamy narcissus and warm cinnamon. A subtle, spicy vegetal undertone from a light charcoal roast emerges, culminating in a thick, green-gold liquor that gently coats the palate, leaving a lingering, complex floral impression.
Community Top Notes
No community notes yet — log a tasting to be the first!