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Tasting Notes
FloralHoneySweet
Vendor Notes
This Milanxiang Dancong from Wudong Mountain offers a captivating bouquet of fresh violets and sweet gardenia, intertwined with a rich honeyed aroma. On the palate, a gentle sweetness emerges, accented by delicate orchid and green sweetgrass notes, creating a nuanced and fragrant cup that sits easy on the stomach.
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About This Tea
What does Wild Honey | Milanxiang Dancong taste like?
This Milanxiang Dancong from Wudong Mountain offers a captivating bouquet of fresh violets and sweet gardenia, intertwined with a rich honeyed aroma. On the palate, a gentle sweetness emerges, accente. It leans floral, honey and sweet.
How should I brew Wild Honey | Milanxiang Dancong?
Water around 85–95 °C (185–205 °F). In a mug, steep 3–4 min. For gongfu, use 5–7 g per 100 ml, 10–30 s steeps (8–15 rounds). You'll get to see how the flavor changes across multiple rounds. Heavier roasts can take boiling water no problem.
Where does Wild Honey | Milanxiang Dancong come from?
Grown in Guangdong, China. This batch is from the Autumn 2025 harvest. The leaves got a light roast after picking.
How much does Wild Honey | Milanxiang Dancong cost?
Starts at $25.00 from One River Tea, or about $0.22/g. A 100g package gets you around 17 gongfu sessions at ~6 g each, which works out to about $1.32 per session. Explore more oolong teas on Teadar.