Spring Rare White

The sweet fragrances of this white tea are deeply integrated into the brew, offering a candy-like sweetness alongside the refreshing taste of cold fruit. Its thick, rich mouthfeel provides a pleasant huigan, complemented by aromatic notes of cantaloupe, black cherry, sweet grass, honeydew, and cream. Made from large, wild Big Leaf Varietal leaves from Old Arbor and Gushu trees in Yunnan, it’s a delightful journey through sweet and fresh flavors.