Brewing Guide
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80°CTemperature
5g 100ml
Wash: 5s • 1st: 15s • Add: +5sGongfu Timing
Origin
Fujian, China
Harvest
Spring 2026
Flavor Profile
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Tasting Notes
FloralCreamyNutty
Vendor Notes
This King White Peony, hailing from Fuding, offers a bright and crisp profile, embodying the essence of spring with its fresh character. Expect delicate notes of spring violets and daffodil, complemented by a creamy texture and a hint of roasted peanut, culminating in a surprisingly robust and full-bodied brew.
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About This Tea
What does King White Peony Presale 2026 taste like?
This King White Peony, hailing from Fuding, offers a bright and crisp profile, embodying the essence of spring with its fresh character. Expect delicate notes of spring violets and daffodil, complemen. It leans floral, creamy and nutty.
How should I brew King White Peony Presale 2026?
Water around 75–85 °C (167–185 °F). In a mug, steep 3–5 min. For gongfu, use 4–5 g per 100 ml, 20–40 s steeps. You'll get to see how the flavor changes across multiple rounds. Pretty forgiving. Oversteeping by a bit won't ruin it the way it would with a green.
Where does King White Peony Presale 2026 come from?
Grown in Fujian, China. This batch is from the Spring 2026 harvest.
How much does King White Peony Presale 2026 cost?
Starts at $22.00 from One River Tea, or about $0.40/g. A 50g package gets you around 8 gongfu sessions at ~6 g each, which works out to about $2.40 per session. Explore more white teas on Teadar.
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