
Brewing Guide
Choose your extraction method
100°CTemperature
7g 100ml
Wash: 5s • 1st: 10s • Add: +5sGongfu Timing
Origin
Yunnan, China
Harvest
Spring 2025
Flavor Profile
AI-estimated baseline profile. Be the first to log a session!
Community Palate
Loading chart...
Tasting Notes
Vendor Notes
This Raw Pu-erh offers a captivating journey with initial notes of spring violets and tropical fruit, evolving into a creamy, wild honey sweetness. It presents a thick, oily texture with minimal bitterness, leaving a lasting huigan and a distinct tea energy that awakens the senses.
Community Top Notes
No community notes yet — log a tasting to be the first!