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Ships from China
In Stock
Ships from China
In Stock
Brewing Guide
Choose your extraction method
100°CTemperature
7g 100ml
Wash: 5s • 1st: 10s • Add: +5sGongfu Timing
Origin
Yunnan, China
Harvest
Spring 2025
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Tasting Notes
FloralFruityCreamy
Vendor Notes
This Raw Pu-erh presents a captivating aroma of tropical fruits like guava and papaya, interwoven with delicate honeysuckle and orchid notes. The tea soup is smooth and creamy, offering a gentle sweetness akin to rock sugar, balanced by a pleasant minerality. Its soothing energy and profound depth make for a truly engaging gongfu session.
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About This Tea
What does Black Water Ridge Orb taste like?
This Raw Pu-erh presents a captivating aroma of tropical fruits like guava and papaya, interwoven with delicate honeysuckle and orchid notes. The tea soup is smooth and creamy, offering a gentle sweet. It leans floral, fruity and creamy.
How should I brew Black Water Ridge Orb?
Water around 95–100 °C (203–212 °F). In a mug, steep 3–5 min. For gongfu, use 5–7 g per 100 ml, 10–20 s steeps (10–20+ rounds). You'll get to see how the flavor changes across multiple rounds. Rinse the leaves once with boiling water before your first real steep. It cleans off storage dust and gets the flavor going.
Where does Black Water Ridge Orb come from?
Grown in Yunnan, China. This batch is from the Spring 2025 harvest.
How much does Black Water Ridge Orb cost?
Starts at $3.45 from One River Tea, or about $0.49/g. A 7g package gets you around 1 gongfu sessions at ~6 g each, which works out to about $2.94 per session. Explore more dark teas on Teadar.
$3.45$0.49/g