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Ships from China
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Brewing Guide
Choose your extraction method
100°CTemperature
7g 100ml
Wash: 5s • 1st: 10s • Add: +5sGongfu Timing
Origin
Anhui, China
Harvest
2014
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Tasting Notes
EarthyWoodySmooth
Vendor Notes
This 2014 Liu An Basket Tea presents a deep, grounding character with earthy and woody undertones. Expect a smooth, comforting liquor that carries subtle hints of dried fruit and a clean, lingering finish, inviting a moment of contemplative calm.
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About This Tea
What does 2014 Gong Jian Liu An 250g Basket taste like?
This dark from Anhui, China offers a distinctive drinking experience. This 2014 Liu An Basket Tea presents a deep, grounding character with earthy and woody undertones. Expect a smooth, comforting liquor that carries subtle hints of dried fruit and a clean, lingering fi. It sits in the "Earthy" and "Woody" and "Smooth" flavor families, so expect a cup that leans earthy and woody and smooth.
How should I brew 2014 Gong Jian Liu An 250g Basket?
Aim for water around 95–100 °C (203–212 °F). Western style: steep for 3–5 minutes in a mug or teapot. Gongfu style: use 5–7 g per 100 ml, 10–20 s steeps (10–20+ infusions) for multiple short steeps — this way you can taste how the flavor evolves. Give the leaves a quick rinse with boiling water before your first real steep — it wakes up the flavors and removes any storage dust.
Where does 2014 Gong Jian Liu An 250g Basket come from?
This dark is grown in Anhui, China. This particular batch comes from the 2014 harvest.