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Tasting Notes
FloralCreamySweet
Vendor Notes
This Dancong Oolong captivates with an enchanting honeysuckle aroma that immediately lifts the senses. On the palate, it unfolds with a creamy texture, offering a sweet, vibrant floral character and a delicate, lingering finish that is remarkably smooth.
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About This Tea
What does Xue Pian Ya Shi Xiang (honeysuckle) Dancong Oolong taste like?
This Dancong Oolong captivates with an enchanting honeysuckle aroma that immediately lifts the senses. On the palate, it unfolds with a creamy texture, offering a sweet, vibrant floral character and a. It leans floral, creamy and sweet.
How should I brew Xue Pian Ya Shi Xiang (honeysuckle) Dancong Oolong?
Water around 85–95 °C (185–205 °F). In a mug, steep 3–4 min. For gongfu, use 5–7 g per 100 ml, 10–30 s steeps (8–15 rounds). You'll get to see how the flavor changes across multiple rounds. Heavier roasts can take boiling water no problem.
Where does Xue Pian Ya Shi Xiang (honeysuckle) Dancong Oolong come from?
Grown in Guangdong, China from the Ya Shi Xiang cultivar. The leaves got a light roast after picking.
How much does Xue Pian Ya Shi Xiang (honeysuckle) Dancong Oolong cost?
Starts at $29.70 from Purple Cloud Tea House, or about $0.24/g. A 125g package gets you around 21 gongfu sessions at ~6 g each, which works out to about $1.44 per session. Explore more oolong teas on Teadar.