Brewing Guide
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100°CTemperature
7g 100ml
Wash: 5s • 1st: 10s • Add: +5sGongfu Timing
Origin
Yunnan, China
Harvest
Spring 2011
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Tasting Notes
Vendor Notes
This 2011 Yibang Sheng Pu-erh presents a nuanced complexity, having developed over years into a harmonious brew. Expect deep earthy undertones woven with hints of aged wood and a lingering sweetness. The experience is smooth with a satisfying body, characteristic of high-quality, large-leaf arbor material from a renowned region.
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